Wyatt's Kitchen

kitchen stories, recipe, experiments, ideas

Chrysanthemum Tea

Written By: wyatt - Apr• 17•06

Our official drink for this summer. You can get dried flowers from china town. It is said to relieve headaches and lower temperatures. Perfect for this hot summer weather. Put a handful of dried chrysanthemum in a pitcher. Add hot water. Leave for 7 minutes . Remove most of the flowers. Leave some for extra bite. You can add sugar. Serve with Ice Cubes. Enjoy!


History of Chrysanthemum – National Chrysanthemum Society (USA)

A Bioactive Thiophene Derivative from Chrysanthemum coronarium


Steamed egg and vegetables (with Chrysanthemum)

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